Page 3 - Workout Challenge
P. 3

TABLE OF




     CONTENTS
















           Introduction to the Plan


           1 -   The author                                                                                1
           1.1 -  Introduction                                                                           1
           1.2 - Program purpose                                                                         1
           1.3 - What you will get                                                                       2
           1.4 - Goals                                                                                   2


           2 - Nutrition


           2.1 -  Why is it important?                                                                   3
           2.2 - Macronutrients & Calories                                                               3
           2.3 - Calculating Basal Metabolic rate (BMR)                                                  4
           2.4 - Consistency, not perfection                                                             5
           2.5 - Sample day                                                                              6


           3 - The training regimen


           3.1 -  Introduction                                                                          7
           3.2 - Workout plan week 1-6                                                                  9
           3.3 - Workout week 7-12                                                                     10
           3.4 - Workout week 13-16                                                                    11
           3.5 - Cardio                                                                                13


           4 - Monitoring progression


           4.1 -  Scale                                                                                15
           4.2 - Pictures                                                                              16
           4.3 - Measurements                                                                          16
           4.4 - Clothes                                                                               16


           5 - Grocery list

           5.1 - What to buy/ what to avoid                                                            17
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